Welcome to Day 4 of our 12 Days of Christmas Recipes! Today, we’re diving into the world of easy, shareable holiday appetizers with a recipe guaranteed to be a crowd favorite: a delicious pretzel dip. Whether you’re hosting a festive gathering, attending a potluck, or simply snacking by the Christmas tree, this recipe is the perfect blend of savory, creamy, and satisfying.
Made with simple ingredients and served alongside warm, soft pretzels or crunchy pretzel sticks, this dip is not only easy to whip up but also versatile enough to complement any holiday spread. Get ready to wow your guests with a recipe that’s as quick to make as it is irresistible. Let's dip into some holiday cheer!
What You'll Need to Make This Irresistible Pretzel Dip
4oz. of cream cheese, softened
1/3 cup heavy whipping cream
1/3 cup mayonnaise
1 tsp. Worcestershire sauce
1 tsp. hot sauce, any brand
1/2 tsp. prepared horseradish
1/2 tsp. minced garlic
3-4 slices of bacon cooked and crumbled
2 cups of extra sharp cheese, shredded
1/4 cup green onions, chopped
What You'll Do
In a medium bowl, combine the cream cheese, heavy whipping cream, mayonnaise, Worcestershire sauce, hot sauce, horseradish, and minced garlic and mix well to combine.
Add in the bacon, cheese, and green onion. Stir well to combine.
Refrigerate for several hours or overnight to allow the flavors to come together. Serve this dip with your favorite pretzels. I love to use these.
If you try this recipe, I’d love to hear how it turns out—share your thoughts in the comments below, or tag me on Instagram or Facebook so I can see your creations. Stay tuned for Day 5 of our 12 Days of Christmas Recipes, where even more festive inspiration awaits. Until then, happy dipping and holiday cheer!
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